In prose as vibrant as its subject, Rogers opens the door to Oz, sharing the liveliest events of an expansive human quest--to make a brighter, more beautiful world--and along the way, proving why he's "one of the best science writers around."*
* National Geographic
ADAM ROGERS is the New York Times best-selling author of Proof: The Science of Booze, a finalist for the PEN/E.O. Wilson Literary Science Writing Award and winner of an IACP Award and a Gourmand Award. He is a Senior Correspondent at Wired.